Culture comes alive during the many events hosted by the American Swedish Historical Museum throughout the year. Join us and discover the food, music and holidays of Sweden, experience our newest exhibitions or check out of educational programs for both children and adults.

Julbord Dinner

Julbord Buffet
date(s)
time
6:00 – 9:00 p.m

Start your Christmas celebrations by indulging in a Swedish holiday smorgasbord prepared by Jeffrey A. Miller Catering. Join us for a delicious spread of all your favorites including Christmas ham, herrings, meatballs, salads, and bread.

A selection of ASHM Christmas Market vendors will be open from 5-7 pm, so you can shop while you enjoy a drink and some hors d’oeuvres before dinner. Book a table and invite family and friends to join you! Doors open at 5 pm for shopping. Dinner will be served at 7 pm. $90 members, $100 non-members, $45 children ages 4-12, or book a table for eight for $700. The deadline to register is December 2nd.


Julbord FAQ's

--The Christmas Market is open to Julbord ticket holders only. Julbord attendees may also pick up any deli pre-orders that evening (excluding limpa bread and baked goods orders)

-The dinner will be fully catered by Jeffrey A. Miller Catering. Adults over 21 will receive 2 tickets for alcoholic beverages as part of their dinner. Additional drinks can be purchased at the bar, cash or credit card.

-Shopping at the ASHM Holiday Market, including most vendors, will be available from 5-7 pm for Julbord ticket holders only.

-The bar and hors d’oevres will begin at 6 pm. Dinner will be served at 7 pm.

-There will not be a Lucia performance on Friday evening for Julbord attendees. If you would like to return on Saturday or Sunday to see the performance, you may do so without paying an entrance fee.

-Holiday cocktail or business casual attire is encouraged.

-If you have seating requests (other than with the person/people you are registering) please contact Lauren Burnham at lburnham@americanswedish.org.

If you have any other questions, please contact the Museum at 215-389-1776.